• May help reduce some surface residues on produce (varies by item & handling)
• Good hygiene steps can help reduce surface microbes like common bacteria/fungus on the outside (informational only — not a medical claim)
• Neat draining + packing for a cleaner, time-saving kitchen routine
Our preparation flow
Educational / informational description. Actual handling may vary slightly by produce type (leafy, delicate fruits, etc.).
1) Fresh selection
Fresh produce sourced daily and checked for visible quality.
2) Sorting & trimming
Visibly damaged parts are removed; items are grouped for appropriate handling.
3) Structured washing
Washing steps designed to help reduce surface dust/soil and support cleaner handling.
4) Rinsing
Rinsing cycles to remove loosened surface particles.
5) Draining & drying
Controlled draining for better packing and reduced mess.
6) Neat packing
Packed for convenience — helps save time during daily cooking.
Premium handling steps, same market price
Scientific-grade automatic washing machine
We use a consistent process supported by a fully automatic machine to help maintain repeatable hygiene-focused handling. The purpose is simple: clean workflow + neat packing + time-saving convenience.
Consistency
Standard steps help keep handling repeatable across batches.
Gentle handling
Different produce types are handled appropriately (especially leafy/delicate items).
Packing-ready output
Draining + neat packing reduces mess and supports convenience.
Transparent value
Same Market Price — No Extra Cost for Washing
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